Bonnie Plants Red Cabbage, Live Plant, Use In Coleslaw, 4.5 in.

Bonnie Plants Red Cabbage is a beautiful form of one of the oldest-known vegetables. Grow red cabbage in your vegetable garden and you'll have a pop of color in salads, stir-fries, and other dishes, but be aware that the color turns a faded purple as the cabbage is cooked. You'll find that the flavor is like that of green cabbage. Red cabbage is higher in fiber than green, with 4 ounces of it boiled and drained offering 2.7 grams. It’s higher in vitamin C, too, offering 25.8 grams for 4 ounces cooked. Red cabbage is also higher in calcium, iron, and potassium than its green cousin. This live cabbage plant is mature 75 days after planting and will grow a 3-pound head. Use Miracle-Gro Soil and Plant Food to grow Bonnie Plants Red Cabbage live plants and enjoy your best harvest yet. Get a jump start on growing at home by starting with a young live plant instead of seed with Bonnie Plants. Bonnie Plants has over 70 greenhouses across the country, so our plants don't have to travel far to get to you!

• Bonnie Plants Red Cabbage is a beautiful, flavorful cabbage that will add a splash of color to your vegetable garden and your kitchen table
• The bright color of Bonnie Plants Red Cabbage will turn to a faded purple as it's cooked
• Start with a Bonnie Plants Red Cabbage live plant (vs. starting from seeds) to enjoy your cabbage harvest faster. Red Cabbage can be grown in areas of full sun
• Add red cabbage for color in coleslaw, salads, stir-fries, and other dishes
• This live Bonnie Plants Red Cabbage plant is mature 75 days after planting and will grow a 3-pound head